Quality Assurance Manager Job Vacancy in Bahir Dar, Ethiopia – Food & Beverage – Manufacturing

Job Description

Position: Quality Assurance Manager

Company: Nestlé Ethiopia

Location: Bahir Dar, Ethiopia

Experience: 5+ years in food manufacturing quality assurance

Education: Bachelor’s degree in Food Science, Chemistry, or related field

Employment Type: Full-time

Industry: Food & Beverage – Manufacturing

Department: Quality Assurance

Salary: SSP 250,000 – 350,000 per annum

Vacancies:1

Company Overview

Nestlé Ethiopia, a subsidiary of the world‑leading nutrition, health and wellness company, has been operating in Ethiopia for over three decades. With state‑of‑the‑art production facilities in the Amhara region, Nestlé is dedicated to delivering high‑quality food and beverage products that meet the nutritional needs of Ethiopian families. The company’s commitment to sustainable sourcing, community development, and innovative product development makes it a top employer for professionals seeking meaningful careers in the Food & Beverage – Manufacturing sector. As part of its growth strategy, Nestlé Ethiopia continuously invests in talent, technology, and processes to maintain its reputation for excellence, offering abundant career opportunities across the country. This role contributes directly to Nestlé’s mission of enhancing the quality of life and nutrition for consumers, aligning with the broader goals of employment in Ethiopia and career opportunities in Ethiopia.

Job Overview

The Quality Assurance Manager will lead the QA team at Nestlé’s Bahir Dar manufacturing plant, ensuring that all products comply with international food safety standards, local regulations, and Nestlé’s internal quality policies. This pivotal position oversees the implementation of HACCP, ISO 22000, and other critical quality systems, driving continuous improvement and fostering a culture of excellence. The manager will collaborate closely with production, R&D, and supply chain teams to guarantee that every ingredient, process, and finished product meets the highest standards. For more information about Nestlé’s career opportunities, visit the Ethiopia Jobs Portal where you can explore similar Job Vacancy in Ethiopia listings.

Key Responsibilities

• Develop, implement, and maintain comprehensive quality management systems aligned with HACCP and ISO 22000.
• Lead internal and external audits, ensuring corrective actions are promptly addressed.
• Monitor critical control points (CCPs) and conduct risk assessments to mitigate food safety hazards.
• Train and mentor QA staff on best practices, regulatory updates, and analytical techniques.
• Collaborate with production to resolve quality deviations and drive root‑cause analysis.
• Oversee product testing, microbiological analysis, and sensory evaluations.
• Maintain accurate documentation, batch records, and compliance reports.
• Drive continuous improvement initiatives to enhance product quality and operational efficiency.

Required Skills

• In‑depth knowledge of food safety regulations (EFSA, FDA, local Ethiopian standards).
• Proficiency in HACCP, ISO 22000, and GMP frameworks.
• Strong analytical and problem‑solving abilities.
• Excellent leadership and team‑building skills.
• Effective communication and stakeholder management.
• Ability to interpret laboratory data and statistical process control.
• Familiarity with ERP quality modules (e.g., SAP QM).

Education

Candidates must hold a Bachelor’s degree in Food Science, Chemistry, Microbiology, or a related discipline. Advanced certifications such as Certified Quality Auditor (CQA) or HACCP Practitioner are highly desirable and demonstrate a commitment to professional development in the quality sector.

Experience

A minimum of five years of progressive experience in quality assurance within a food manufacturing environment is required. Prior experience managing cross‑functional teams, leading audits, and implementing quality systems in a multinational setting will be considered a strong advantage.

Salary

The compensation package ranges from SSP 250,000 to SSP 350,000 annually, commensurate with experience and qualifications. The package includes performance‑based incentives, health insurance, and retirement benefits.

Benefits

• Comprehensive health and dental coverage.
• Retirement savings plan with employer contribution.
• Annual performance bonus.
• Paid parental and sick leave.
• Employee assistance program.
• Access to Nestlé’s global learning platforms.

Training

• On‑boarding program covering Nestlé’s quality standards and corporate culture.
• Continuous professional development workshops on food safety and quality engineering.
• Leadership development courses for managerial growth.
• Opportunities to attend international quality conferences.
• Mentorship pairing with senior quality experts.

Working Environment

Nestlé Ethiopia offers a collaborative, inclusive, and safety‑first workplace. The Bahir Dar plant features modern laboratories, advanced testing equipment, and a supportive team environment that encourages innovation. Employees benefit from a balanced work‑life culture, flexible scheduling where applicable, and a commitment to diversity and inclusion across all levels of the organization.

Application Process

Interested candidates should submit their updated CV and a cover letter outlining their relevant experience through the online application portal on the Ethiopia Jobs Portal. Applications will be reviewed by the Talent Acquisition team, and shortlisted candidates will be invited for a virtual interview followed by an on‑site assessment at the Bahir Dar facility.

Equal Opportunity Statement

Nestlé Ethiopia is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees, regardless of gender, ethnicity, religion, disability, or any other protected characteristic. All qualified applicants will receive consideration for employment without discrimination.