Quality Assurance Manager Job Vacancy in Adama, Ethiopia – Food & Beverage | Heineken Ethiopia

Job Description

Position: Quality Assurance Manager

Company: Heineken Ethiopia

Location: Adama, Ethiopia

Experience: 5-7 years

Education: Bachelor’s Degree in Food Science, Chemical Engineering, or related field

Employment Type: Full-time

Industry: Food & Beverage

Department: Quality Control & Safety

Salary: 45,000 SSP – 65,000 SSP

Vacancies: 1

Company Overview

Heineken Ethiopia is a leading manufacturer and distributor of premium beverages, committed to delivering high-quality products that meet international standards. As a global leader in the brewing industry, our operations in Ethiopia focus on innovation, sustainability, and excellence in production. We pride ourselves on creating meaningful employment in Ethiopia and fostering a culture of safety and quality. Our mission is to brew the best products while maintaining the highest standards of environmental and social responsibility. We are currently looking for dedicated professionals to join our growing team and contribute to our long-term success in the region.

For more information regarding our global operations, please visit https://ethiopiajobssearch.com.

Job Overview

The Quality Assurance Manager will play a critical role in ensuring that all production processes and final products adhere to the strictest international food safety and quality standards. This position involves overseeing laboratory testing, managing compliance protocols, and leading a team of technicians to maintain the integrity of our beverage production. This is a high-impact role within our Adama facility, requiring a deep understanding of HACCP, ISO standards, and chemical analysis. As we continue to expand our footprint, this role offers significant career opportunities in Ethiopia for a professional dedicated to excellence in manufacturing and food science.

Key Responsibilities

• Develop and implement comprehensive quality assurance protocols across all production stages.
• Lead and mentor a team of laboratory technicians and quality inspectors.
• Ensure strict compliance with local and international food safety regulations (HACCP, ISO 9001, ISO 22000).
• Manage the laboratory testing schedule for raw materials, in-process samples, and finished goods.
• Conduct regular audits of production lines to identify potential quality risks.
• Collaborate with the production and supply chain teams to resolve quality deviations immediately.
• Prepare detailed quality reports and present findings to senior management.

Required Skills

• Advanced knowledge of food safety management systems and chemical analysis techniques.
• Strong leadership and team management capabilities.
• Exceptional attention to detail and analytical thinking.
• Proficiency in statistical process control (SPC) and data analysis software.
• Excellent communication skills in both English and Amharic.

Education

A minimum of a Bachelor’s degree in Food Science, Chemical Engineering, Biotechnology, or a closely related scientific discipline is required. A Master’s degree in Quality Management or a related field is highly preferred.

Experience

Candidates must possess at least 5 to 7 years of progressive experience in quality assurance within a large-scale manufacturing environment, preferably in the food or beverage sector. Proven experience in managing laboratory operations and leading technical teams is essential for success in this role.

Salary

The monthly salary for this position ranges from 45,000 SSP to 65,000 SSP, depending on the candidate’s experience and qualifications. This is a competitive package designed to attract top talent in the industry.

Benefits

• Comprehensive health and life insurance coverage.
• Performance-based annual bonuses.
• Subsidized meals during working hours.
• Company-provided transportation for commuting to the Adama facility.
• Professional development and certification support.

Training

• Advanced HACCP certification training.
• Leadership and management development programs.
• Specialized laboratory equipment training.

Working Environment

The working environment is a fast-paced manufacturing facility that requires presence on the production floor as well as in a controlled laboratory setting. While most work is conducted during standard business hours, occasional weekend work may be required to oversee specific production cycles. We offer a safe, organized, and highly professional atmosphere. For more job listings in similar sectors, check https://cameroonjobsearch.com/.

Application Process

Interested candidates should submit their updated CV and a cover letter detailing their relevant experience through our official recruitment portal. We are looking for individuals who demonstrate a passion for quality and a commitment to continuous improvement. Please note that only shortlisted candidates will be contacted for interviews. For more career opportunities in Ethiopia, visit https://mozambiquejobsearch.com/.

Equal Opportunity Statement

Heineken Ethiopia is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. All employment is decided on the basis of qualifications, merit, and business needs, without regard to race, religion, color, national origin, gender, sexual orientation, age, or disability status. We are actively hiring in Ethiopia and welcome applications from all qualified candidates.